Tuesday May 23th
A food and wine journey that crosses Tuscany up to Jackie O’
Menu
Crostino di caccia e pappa al pomodoro with Maya bianco IGT 2021 Poggio Al Pino
Pici al ragù di nana with da Bruciato 2021 Bolgheri Tenuta Guado al Tasso Marchese Antinori
Fiorentina alla brace con spicchi di patate al rosmarino with da Brunello di Montalcino Vigna Nastagio 2018 Col D’Orcia
Cantucci e zabaione with da Pascena Moscadello di Montalcino Vendemmia Tardiva 2016 Col D’Orcia
*
95€
Dinner&Live Music
Book your table
limited seats
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